Moroccan Spiced Cous Cous 200g


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Moroccan Spiced CousCous 200g

Golden Couscous grains with exotic Spices, Sultanas & Pine Nuts. This light & fluffy Couscous with delicious fruity flavours is great on its own or as a base for many recipes. It makes a tasty & colourful alternative to rice, pasta & potatoes.

Why is it awesome?

  • Low in fat (contains no saturated fat) – good for weight loss diets
  • Quick and easy – a convenient ingredient
  • All natural, no preservatives or chemicals
  • Rich in Carbohydrates – an essential source of energy
  • Vegetarian & Vegan
  • A source of protein

How to prepare Moroccan Spiced Couscous (2 portions)

  1. Add ½ pack, 100g of Moroccan Spiced Couscous to a heat-proof bowl.
  2. Pour 150ml of boiling water over the Couscous
  3. Cover and leave to stand for 5 minutes
  4. Add olive oil or butter to taste (optional) and fluff with a fork to separate the grains before serving
  5. Great hot or cold is a Zero Waste Supermarket